Fried Chicken Picnic Basket at Pauline Chavis blog

Fried Chicken Picnic Basket. 2 pounds chicken pieces (breasts, legs and thighs) 3 cups buttermilk. 4 cups vegetable shortening, for frying. Taste of home's editorial process. Choose from the light bites set (from $60 for two), with finger food of sandwiches or sliders, while those filling hungry can opt for the brunch or. Remove the chicken from the buttermilk and season both sides with salt and pepper. Making buttermilk fried chicken from scratch is easy! Preheat the oven to 375 degrees f. Brining the chicken with buttermilk ensures it stays juicy and tender, and letting the chicken rest in the seasoned flour creates a crispy coating that actually sticks to the meat. 4 large garlic cloves, lightly crushed with the side of a chef's knife, then peeled. Place the beaten eggs and flour in separate shallow bowls.

Fried "Chicken" Basket from Doomie's Home Cooking in Hollywood, CA. r
from www.reddit.com

Making buttermilk fried chicken from scratch is easy! 4 cups vegetable shortening, for frying. 4 large garlic cloves, lightly crushed with the side of a chef's knife, then peeled. Choose from the light bites set (from $60 for two), with finger food of sandwiches or sliders, while those filling hungry can opt for the brunch or. Brining the chicken with buttermilk ensures it stays juicy and tender, and letting the chicken rest in the seasoned flour creates a crispy coating that actually sticks to the meat. 2 pounds chicken pieces (breasts, legs and thighs) 3 cups buttermilk. Place the beaten eggs and flour in separate shallow bowls. Preheat the oven to 375 degrees f. Taste of home's editorial process. Remove the chicken from the buttermilk and season both sides with salt and pepper.

Fried "Chicken" Basket from Doomie's Home Cooking in Hollywood, CA. r

Fried Chicken Picnic Basket Place the beaten eggs and flour in separate shallow bowls. 4 cups vegetable shortening, for frying. Brining the chicken with buttermilk ensures it stays juicy and tender, and letting the chicken rest in the seasoned flour creates a crispy coating that actually sticks to the meat. Place the beaten eggs and flour in separate shallow bowls. Making buttermilk fried chicken from scratch is easy! 4 large garlic cloves, lightly crushed with the side of a chef's knife, then peeled. 2 pounds chicken pieces (breasts, legs and thighs) 3 cups buttermilk. Remove the chicken from the buttermilk and season both sides with salt and pepper. Taste of home's editorial process. Choose from the light bites set (from $60 for two), with finger food of sandwiches or sliders, while those filling hungry can opt for the brunch or. Preheat the oven to 375 degrees f.

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